Black pepper ground

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Black pepper ground healthy?

Black pepper ground scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of black pepper, a minimally processed spice known for its antioxidant and anti-inflammatory properties.

How processed is Black pepper ground?

Black pepper ground is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Black pepper ground's score?

In Scout's ingredient-by-ingredient analysis, Black Pepper counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Black pepper ground

Whole Foods Market
88 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Whole Foods Market
Category Condiments
Summary

This product consists solely of black pepper, a minimally processed spice known for its antioxidant and anti-inflammatory properties. The processing involves simple drying and grinding, preserving its natural compounds without the need for additives. Its status as a whole food ingredient with no harmful substances contributes to its high rating.

Key ingredients 1

Black Pepper
Good

Black pepper is a natural spice known for its antioxidant and anti-inflammatory properties. It is minimally processed, typically involving drying and grinding, which preserves its beneficial compounds. As a whole food ingredient, it enhances flavor without the need for additives.

Benefits

Contains piperine, which may enhance nutrient absorption and support digestive health. Provides antioxidants that can help combat oxidative stress.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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