365 by Whole Foods Market Strength & Vitality Shampoo Coconut & Honey 32 Fl Oz

75 Good
$14.38 · 32 fl oz · pack of 2
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Summary

This shampoo features a gentle formulation with no sulfates, parabens, or silicones, which are commonly associated with scalp irritation and hair damage. The inclusion of mild surfactants like Cocamidopropyl Hydroxysultaine and Sodium Methyl 2-Sulfolaurate supports effective cleansing without stripping natural oils. The product's clean ingredient list and minimal processing contribute to its favorable rating.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Shampoo

Key ingredients 7

Water
Neutral

Water is the primary solvent in most shampoos, providing a base for other ingredients to dissolve and function effectively. It helps in distributing the shampoo evenly across the hair and scalp. It is a neutral ingredient with no direct benefits or risks.

Risks

There are no known risks associated with water in cosmetic formulations.

Benefits

Water aids in the application and rinsing of the shampoo, ensuring other ingredients can perform their roles.

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Cocamidopropyl Hydroxysultaine

Cocamidopropyl Hydroxysultaine is a mild surfactant derived from coconut oil, used for its foaming and cleansing properties. It is considered gentle on the skin and hair, making it suitable for sensitive scalps. It is often used in formulations to enhance the mildness of other surfactants.

Risks

There is a low risk of skin irritation or allergic reactions in sensitive individuals.

Benefits

It provides effective cleansing without stripping natural oils, maintaining hair moisture and softness.

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Sodium Methyl 2-Sulfolaurate
Neutral

Sodium Methyl 2-Sulfolaurate is a surfactant used for its cleansing and foaming properties. It is often included in formulations to improve the texture and spreadability of the product. It is considered a milder alternative to harsher sulfates.

Risks

There are minimal risks associated with this ingredient, though it may cause mild irritation in very sensitive individuals.

Benefits

It helps in effectively removing dirt and oil from the hair and scalp without excessive drying.

Cetyl Betaine
Neutral

Cetyl Betaine is a surfactant and conditioning agent that helps in cleansing and improving the texture of hair. It is known for its ability to reduce static and enhance the feel of hair. It is often used to balance the harshness of other surfactants.

Risks

There are no significant risks associated with Cetyl Betaine in cosmetic formulations.

Benefits

It contributes to a smoother hair texture and reduces frizz, enhancing manageability.

Glycerin

Glycerin is a humectant that attracts moisture to the hair and scalp, helping to maintain hydration. It is widely used in hair care products for its ability to improve moisture retention and softness. It is derived from natural sources and is considered safe and effective.

Risks

There are minimal risks, though excessive use can lead to a sticky feel.

Benefits

Glycerin helps in keeping hair hydrated and soft, reducing dryness and brittleness.

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Disodium 2-Sulfolaurate
Neutral

Disodium 2-Sulfolaurate is a surfactant used for its cleansing properties, often included to enhance the foaming ability of shampoos. It is considered a milder alternative to traditional sulfates. It helps in effectively removing impurities from the hair.

Risks

There are minimal risks, though it may cause mild irritation in sensitive individuals.

Benefits

It provides effective cleansing while being gentler than harsher sulfate surfactants.

Guar Hydroxypropyltrimonium Chloride
Neutral

Guar Hydroxypropyltrimonium Chloride is a conditioning agent derived from guar gum, used to improve the texture and manageability of hair. It helps in reducing static and enhancing the smoothness of hair. It is often used in formulations to provide a conditioning effect.

Risks

There are no significant risks associated with this ingredient in cosmetic formulations.

Benefits

It enhances hair softness and reduces frizz, improving overall hair manageability.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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