GELATO SEA SALT CARAMEL

Milk is a good source of calcium and vitamin D, essential for bone health. It provides high-quality protein and various essential nutrients. The pasteurization process ensures safety by eliminating harmful bacteria.

Sugars are a source of quick energy but can contribute to weight gain and metabolic issues if consumed in excess. Refined sugars lack nutritional benefits and can lead to blood sugar spikes. Overconsumption is linked to various health issues, including diabetes and heart disease.

Cream is a source of healthy fats and fat-soluble vitamins like A and D. It adds richness and flavor to foods. When sourced from grass-fed cows, it may contain higher levels of omega-3 fatty acids.

Skim milk powder is a dehydrated form of milk with reduced fat content. It retains most of the nutrients found in milk, such as protein and calcium. It is used to enhance the nutritional profile of products without adding fat.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Natural caramel flavor is used to impart a sweet, rich taste. It is derived from natural sources but lacks significant nutritional benefits. The term 'natural' can be broad, and the exact source may vary.

Tara gum is a natural thickening agent derived from the seeds of the tara tree. It is used to improve texture and stability in food products. It is generally recognized as safe but offers no nutritional benefits.

Guar gum is a natural thickener and stabilizer derived from guar beans. It is used to improve texture and consistency in foods. It is generally safe but can cause digestive issues in large amounts.