Ground beef 80/20

Common questions

Is Ground beef 80/20 healthy?

Ground beef 80/20 scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This ground beef product consists solely of beef, which is a minimally processed ingredient.

How processed is Ground beef 80/20?

Ground beef 80/20 is NOVA Group 3: Processed Foods.

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Ground beef 80/20

Member's Mark
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Walmart
Category Meat and Seafood
Summary

This ground beef product consists solely of beef, which is a minimally processed ingredient. However, due to its processing level, it is categorized as processed, which limits its maximum score. Despite this, the absence of additives, preservatives, or harmful ingredients contributes positively to its rating.

Key ingredients 1

Beef
Neutral

Beef is a source of high-quality protein and essential nutrients like iron and B vitamins. The 80/20 ratio indicates a higher fat content, which can be beneficial for energy but may also contribute to higher saturated fat intake. The quality of beef can vary based on factors like feed and farming practices, but no specific quality indicators are provided here.

Risks

Excessive consumption of saturated fats from beef may increase the risk of heart disease. There are also concerns about the environmental impact of beef production.

Benefits

Beef provides essential nutrients such as protein, iron, and B vitamins, which are important for muscle maintenance and energy production.

See more about Beef →

Processing

Group 3 · Processed

Processed Foods

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