Pom'Potes Pomme

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Pom'Potes Pomme healthy?

Pom'Potes Pomme scores 65/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product primarily consists of apples, which are a nutritious whole food, but it also contains added sugar, which detracts from its healthfulness.

How processed is Pom'Potes Pomme?

Pom'Potes Pomme is NOVA Group 3: Processed Foods.

Which ingredients drive Pom'Potes Pomme's score?

In Scout's ingredient-by-ingredient analysis, Apple, Ascorbic acid count in its favor; Sugar is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pom'Potes Pomme

Materne
65 Fair

Analysis updated June 2026 · How Scout scores

$19.90 · $1.57 / ounce
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At a glance

Beneficial ingredients 2
Harmful ingredients 1
Owned by Groupe Bel
Category Applesauces
Summary

This product primarily consists of apples, which are a nutritious whole food, but it also contains added sugar, which detracts from its healthfulness. The processing level is moderate, and while the ingredient list is relatively short, the presence of refined sugar and the processed nature of the product limit its overall score.

Key ingredients 4

Apple
Very Good

Apples are a whole food rich in dietary fiber and vitamin C. They provide antioxidants that support overall health and may reduce the risk of chronic diseases. The natural sugars in apples are accompanied by fiber, which helps moderate blood sugar levels.

Benefits

Rich in dietary fiber and vitamin C, supporting digestive health and immune function. Contains antioxidants that may reduce oxidative stress and inflammation.

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Ascorbic acid
Good

Vitamin C — beneficial even when serving as a preservative.

Benefits

Acts as an antioxidant to preserve the product and prevent oxidation. Provides vitamin C, which supports immune health.

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Concentrated lemon juice
Neutral

Concentrated lemon juice is used to regulate acidity and preserve the product. It is a natural source of citric acid and vitamin C. However, in small amounts, it does not significantly impact the nutritional profile of the product.

Benefits

Provides a natural source of citric acid and vitamin C, which can enhance flavor and preserve freshness.

Sugar
Bad

Refined sugar is added to enhance sweetness but provides no essential nutrients. Excessive consumption can lead to health issues such as obesity, type 2 diabetes, and dental cavities. It is often used in processed foods, contributing to high caloric intake without nutritional benefits.

Risks

High intake of refined sugar can increase the risk of obesity, type 2 diabetes, and dental cavities.

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Processing

Group 3 · Processed

Processed Foods

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Amazon pricing & content

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