Mellin Semolino
At a glance
Summary
This product is primarily composed of semolina, which is a minimally processed ingredient derived from durum wheat. It contains a small amount of added vitamin B1 and gluten, which are not harmful and do not significantly impact the processing level. The absence of artificial additives, seed oils, or excessive sugars contributes to its high rating.
Key ingredients 6
vitamina B1Good
Vitamin B1 is an essential nutrient that supports energy metabolism and overall health, making it a beneficial addition.
Semola di grano duroNeutral
This ingredient is a common wheat semolina used as a base in many pasta products, providing energy and texture without strong positive or negative connotations.
glutineNeutral
Glutine (gluten) is a protein found in wheat that provides elasticity to dough but may be neutral in terms of health for most consumers.
latteNeutral
Milk can add flavor and nutrients but is considered neutral here, as it may not be present in all products and has no strong positive or negative impact.
senapeNeutral
Mustard (senape) is used for flavoring and is generally neutral in health impact, though some may have sensitivities.
soiaVery Bad
Soy can be allergenic for some individuals and may contain antinutrients, which is why it is classified as very bad for certain consumers.
Processing
Unprocessed or Minimally Processed Foods
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