99% Dark Chocolate Lindt
Summary
This dark chocolate has a short ingredient list with high cocoa content, which is minimally processed. The presence of demerara sugar slightly affects its healthiness, but overall, it maintains a clean label with no harmful additives.
At a glance
Key ingredients 5
Cocoa MassNeutral
Cocoa mass is a primary component of dark chocolate, providing rich flavor and texture without added sugars or fats.
See more about Cocoa Mass →Cocoa ButterNeutral
Cocoa butter is a natural fat extracted from cocoa beans, contributing to the smoothness and mouthfeel of the chocolate.
See more about Cocoa Butter →Fat-Reduced Cocoa PowderNeutral
Fat-reduced cocoa powder offers cocoa flavor with less fat content, making it a lower-fat ingredient in the product.
Demerara SugarBad
Demerara sugar is a type of raw sugar that adds sweetness but also increases the sugar content, which some consumers prefer to limit.
Cocoa SolidsNeutral
Cocoa solids are the non-fat components of cocoa beans, providing flavor and antioxidants without added fats or sugars.
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