At a glance
Summary
This product is made from high-quality pasteurized cream and beneficial ferments, which are minimally processed and provide essential nutrients like calcium and healthy fats. The short ingredient list and lack of harmful additives contribute to its high rating, reflecting its status as a wholesome dairy product.
Key ingredients 2
Pasteurized creamGood
Pasteurized cream is a high-quality dairy product that provides essential nutrients like calcium and vitamin D. The pasteurization process ensures safety by eliminating harmful bacteria while preserving nutritional value. It is a rich source of healthy fats, which are important for energy and cellular functions.
Benefits
Rich in calcium and vitamin D, supporting bone health. Provides healthy fats that are essential for energy and cellular functions.
CulturesGood
Beneficial ingredient — whole-food or functional value in this product class.
Benefits
May contribute to gut health by enhancing probiotic content.
Processing
Unprocessed or Minimally Processed Foods
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