Crème Fleurette entière
Summary
This product consists of pasteurized cream, a high-quality dairy ingredient that is minimally processed. The short ingredient list and the use of a single, natural ingredient contribute to its high rating. The pasteurization process ensures safety while maintaining nutritional value, making it an excellent choice within its category.
At a glance
Key ingredients 2
Pasteurized creamGood
Pasteurized cream is a high-quality dairy product providing essential nutrients like calcium and vitamin D. The pasteurization process ensures safety by eliminating harmful bacteria while retaining nutritional value. It is a versatile ingredient used in various culinary applications.
Benefits
Rich in calcium and vitamin D, supporting bone health. Provides a source of healthy fats and proteins essential for various bodily functions.
MilkNeutral
Milk is a staple dairy product known for its nutritional content, including calcium and protein. The milk used is of French origin, indicating a focus on quality and traceability. It serves as a base ingredient in many dairy products.
Risks
Potential lactose intolerance or milk allergy in some individuals.
Benefits
Provides essential nutrients such as calcium and protein, beneficial for bone health and muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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