Common questions

Is Soured cream healthy?

Soured cream scores 88/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists of a single ingredient, pasteurized soured cream, which indicates minimal processing and a clean label.

How processed is Soured cream?

Soured cream is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Soured cream

Name: Soured cream
Brand: Sainsbury's

Sainsbury's

Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 0

Harmful ingredients 0

Owned by J Sainsbury plc

Category Creams

Summary

This product consists of a single ingredient, pasteurized soured cream, which indicates minimal processing and a clean label. The absence of additives, artificial ingredients, and seed oils contributes to its high score, reflecting its status as a whole food with minimal intervention.

Key ingredients 1

Pasteurised soured cream

Neutral

Pasteurised soured cream is a dairy product that has undergone minimal processing. It is made by fermenting cream with lactic acid bacteria, which gives it a tangy flavor. The pasteurization process ensures safety by eliminating harmful bacteria.

Benefits

Contains beneficial probiotics that may support gut health. Provides a source of calcium and vitamin D, which are important for bone health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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