Orange Strawberry Banana Juice Blend From Concentrate

Concentrated orange juice is a source of vitamin C and other antioxidants, which support immune function and skin health. The concentration process removes water, making it easier to store and transport. It retains most of the nutritional benefits of fresh orange juice.

Concentrated apple juice provides natural sugars and some vitamins, such as vitamin C. It is made by removing water from apple juice, which helps in preservation and storage. It retains the natural sweetness and some nutrients of fresh apples.

Concentrated white grape juice is used for its natural sweetness and mild flavor. It is made by removing water from grape juice, which concentrates the sugars and some nutrients. It is often used to enhance the sweetness of juice blends without added sugars.

Concentrated pineapple juice is rich in vitamin C and bromelain, an enzyme that aids digestion. The concentration process preserves these nutrients while making the juice easier to store. It adds a tropical flavor and nutritional benefits to the juice blend.

Concentrated strawberry juice provides antioxidants and vitamin C, which are beneficial for health. The concentration process enhances the flavor and nutrient density. It contributes a natural sweetness and vibrant color to the juice blend.

Concentrated banana juice is a source of potassium and natural sugars, which are important for energy and muscle function. The concentration process retains these nutrients while enhancing the flavor. It adds a creamy texture and natural sweetness to the juice blend.

Filtered water is used as a base for many beverages and does not contribute any calories or nutrients. It is typically free from contaminants and impurities. Its primary role is to dilute the concentrated juices to a palatable level.