At a glance
Summary
This Italian seasoning is composed entirely of minimally processed herbs, including marjoram, thyme, basil, rosemary, savory, and oregano. These ingredients are known for their antioxidant and antimicrobial properties, contributing to overall health benefits. The product's clean label and lack of additives or harmful ingredients result in a high score for ingredient quality and minimal processing.
Key ingredients 6
MarjoramNeutral
Marjoram is a common herb used to add flavor to dishes without significant health concerns.
See more about Marjoram →ThymeNeutral
Thyme is a widely used herb that enhances taste and is generally considered safe in culinary amounts.
See more about Thyme →BasilNeutral
Basil is a popular herb that provides aroma and flavor, with no notable health risks in typical use.
See more about Basil →RosemaryNeutral
Rosemary is a fragrant herb often used in cooking, and is considered safe in culinary quantities.
See more about Rosemary →SavoryNeutral
Savory is a herb that adds flavor to dishes and is generally safe for consumption in typical amounts.
OreganoNeutral
Oregano is a common herb used to enhance flavor, with no significant health concerns when used in cooking.
See more about Oregano →Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store GET IT ONGoogle Play