Purified Water
Summary
This purified water product includes added minerals such as calcium chloride, sodium bicarbonate, and magnesium sulfate, which enhance its mineral content and taste. While the water is purified to remove impurities, the use of municipal water as a source results in a penalty due to potential initial contaminants. The product does not contain harmful additives, but the lack of transparency regarding PFAS testing and the use of plastic packaging may affect its overall rating.
At a glance
Key ingredients 4
Purified waterVery Good
Purified water is the primary component of this product, providing essential hydration without any contaminants. The purification process ensures the removal of impurities, making it safe for consumption. It is a neutral base with no additional health risks or benefits beyond hydration.
Benefits
Provides essential hydration and is free from contaminants due to purification.
Calcium chlorideGood
Calcium chloride is added to enhance the mineral content of the water, contributing to bone health. It is a common additive in bottled water to improve taste and provide essential minerals. The processing involves dissolving in water, ensuring even distribution without altering the water's purity.
Benefits
Contributes to bone health by providing calcium, an essential mineral.
Sodium bicarbonateGood
Sodium bicarbonate is included to balance the pH level of the water, which can aid in digestion. It is a naturally occurring compound that helps maintain the water's alkalinity. The addition is minimal and does not pose any health risks.
Benefits
Helps maintain pH balance and can aid in digestion.
Magnesium sulfateGood
Magnesium sulfate is added to enhance the mineral profile of the water, supporting muscle and nerve function. It is a naturally occurring mineral that is beneficial in small amounts. The inclusion of magnesium sulfate improves the overall nutritional value of the water.
Benefits
Supports muscle and nerve function by providing magnesium, an essential mineral.
Processing
Unprocessed or Minimally Processed Foods
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