Simply Nature Freeze dried fuji apple
Simply NatureAnalysis updated August 2026 · How Scout scores
At a glance
Summary
This product consists primarily of freeze-dried Fuji apples, which are a minimally processed whole food retaining most of their nutritional benefits. The addition of ascorbic acid and citric acid is minimal and serves to preserve the fruit's color and freshness without introducing harmful additives. The high fiber content and absence of added sugars or artificial ingredients contribute to its high rating.
Key ingredients 3
Ascorbic AcidGood
Vitamin C — beneficial even when serving as a preservative.
See more about Ascorbic Acid →Freeze Dried Apples FujiNeutral
This ingredient is simply dried apple slices, minimally processed to retain natural flavor and nutrients, making it a straightforward fruit snack.
Citric AcidNeutral
Citric acid is used to enhance flavor and preserve the product, and it naturally occurs in citrus fruits, making it a common additive.
See more about Citric Acid →Processing
Unprocessed or Minimally Processed Foods
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