Miel de Manuka

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Common questions

Is Miel de Manuka healthy?

Miel de Manuka scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains high-quality ingredients such as manuka honey, organic shea butter, and coconut oil, all of which are minimally processed and retain their natural nutrients.

How processed is Miel de Manuka?

Miel de Manuka is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Miel de Manuka's score?

In Scout's ingredient-by-ingredient analysis, Manuka honey, Organic shea butter, Coconut oil count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Miel de Manuka

Maorika
90 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by reitz natura GmbH
Category Honey
Summary

This product contains high-quality ingredients such as manuka honey, organic shea butter, and coconut oil, all of which are minimally processed and retain their natural nutrients. Manuka honey is particularly valued for its antibacterial properties and unique nutrient profile. The inclusion of organic and natural ingredients contributes to a clean label, enhancing the product's healthfulness.

Key ingredients 4

Manuka honey
Good

Manuka honey is known for its antibacterial properties and is often used for medicinal purposes. It is a natural sweetener with a unique nutrient profile, including methylglyoxal, which contributes to its health benefits. Being a whole food, it is less processed compared to refined sugars.

Risks

Excessive consumption can lead to high sugar intake, which may contribute to weight gain and blood sugar spikes.

Benefits

Contains antibacterial and anti-inflammatory properties that may aid in wound healing and improve digestive health.

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Organic shea butter
Good

Organic shea butter is a natural fat extracted from the nuts of the shea tree and is rich in vitamins and fatty acids. It is minimally processed and retains its natural nutrients, making it beneficial for skin health. Its organic certification ensures it is free from harmful pesticides and chemicals.

Benefits

Rich in vitamins A and E, which support skin health and provide moisturizing properties.

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Coconut oil
Good

Coconut oil is a natural oil extracted from the meat of mature coconuts and is high in medium-chain triglycerides (MCTs). It is minimally processed and retains its natural fatty acids, which can provide quick energy. Its use as a cooking oil is favored for its stability at high temperatures.

Risks

High in saturated fats, which may contribute to increased cholesterol levels if consumed in excess.

Benefits

Provides a quick source of energy and may support metabolic health due to its MCT content.

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Organic beeswax
Neutral

Organic beeswax is a natural substance produced by bees and is often used in food and cosmetic products. It is minimally processed and free from synthetic additives. While it is not consumed in large quantities, it serves as a natural thickener and stabilizer.

Benefits

Provides a natural source of long-chain fatty acids and alcohols, which can have protective effects on the skin.

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Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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