Organic Rice Rusks

Organic jasmine rice flour is a minimally processed ingredient providing carbohydrates for energy. Being organic, it is free from synthetic pesticides and fertilizers. It is a gluten-free option suitable for those with gluten sensitivities.

Organic strawberry powder provides natural flavor and some nutritional benefits from strawberries. It is made by drying and grinding strawberries, retaining some vitamins and antioxidants. The organic certification ensures it is free from synthetic pesticides.

Organic tapioca starch is a refined carbohydrate used as a thickening agent. It is derived from the cassava root and is gluten-free. While it provides energy, it lacks significant nutritional value.

Salt is used to enhance flavor but provides no significant nutritional benefits. It is a refined ingredient that can contribute to high sodium intake if consumed in excess. Moderation is key to avoiding potential health issues related to high sodium consumption.

Natural mixed tocopherols are used as antioxidants to preserve freshness, derived from vitamin E. They help prevent oxidation in food products, extending shelf life. While beneficial for preservation, they provide minimal nutritional benefits in small quantities.

Organic sugar is a refined sweetener that can contribute to increased calorie intake without providing essential nutrients. Despite being organic, it still poses the same health risks as conventional sugar. Excessive consumption can lead to health issues such as obesity and dental problems.

Natural flavor is a catch-all term for flavoring agents derived from natural sources but can be highly processed. It lacks transparency regarding its specific components and potential allergens. The use of natural flavors can mask the quality of the underlying ingredients.