Pink Lady Apple By Each

Pink Lady
95 Excellent
$7.42 · 48 oz
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Summary

Pink Lady apples are a whole, unprocessed fruit rich in dietary fiber and vitamin C, offering antioxidants that support immune function and reduce inflammation. As a minimally processed food, they retain their natural nutrients and health benefits, making them an excellent choice for a healthy diet.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Apple and Pear Australia Limited
Category Fruits

Key ingredients 2

Pink Lady apples
Good

Pink Lady apples are a whole, unprocessed fruit rich in dietary fiber and vitamin C. They provide antioxidants that may help reduce inflammation and support immune function. As a minimally processed food, they retain their natural nutrients and health benefits.

Benefits

Rich in dietary fiber and vitamin C, which support digestive health and immune function. Contains antioxidants that may help reduce inflammation and oxidative stress.

Eggs
Neutral

Eggs are a source of high-quality protein and essential nutrients such as choline and vitamin D. They are versatile and can be part of a balanced diet, but their cholesterol content may be a concern for some individuals. The nutritional value can vary based on the hen's diet and living conditions.

Risks

Cholesterol content may be a concern for individuals with specific dietary restrictions or heart health issues.

Benefits

Provides high-quality protein and essential nutrients like choline and vitamin D, supporting muscle maintenance and brain health.

See more about Eggs →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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