At a glance
Summary
This product is a minimally processed, single-ingredient food, consisting solely of pasteurized semi-skimmed milk. It retains its natural nutrient profile with no additives or artificial ingredients, making it a healthy choice. The processing level is low, which contributes to its high score, although it is slightly less nutrient-dense than raw whole milk.
Key ingredients 1
Pasteurised semi skimmed milkNeutral
Pasteurised semi skimmed milk is a minimally processed dairy product. The pasteurization process ensures safety by eliminating harmful bacteria while retaining most of the milk's nutritional value. It provides essential nutrients like calcium and protein but lacks the full fat content of whole milk.
Benefits
Provides a good source of calcium and protein, essential for bone health and muscle maintenance.
Processing
Unprocessed or Minimally Processed Foods
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