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Cawston Press - Apple & Ginger Juice - 1L

Common questions

Is Cawston Press - Apple & Ginger Juice - 1L healthy?

Cawston Press - Apple & Ginger Juice - 1L scores 86/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This juice is made primarily from pressed apple juice and ginger extract, both of which are minimally processed and retain their natural nutrients.

How processed is Cawston Press - Apple & Ginger Juice - 1L?

Cawston Press - Apple & Ginger Juice - 1L is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Cawston Press - Apple & Ginger Juice - 1L's score?

In Scout's ingredient-by-ingredient analysis, Pressed Apple Juice, Ginger Extract, Ascorbic Acid count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cawston Press - Apple & Ginger Juice - 1L

Crawston Press
86 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 0
Owned by Princes Group
Category Juice
Summary

This juice is made primarily from pressed apple juice and ginger extract, both of which are minimally processed and retain their natural nutrients. The product contains no added sugars, artificial flavors, or harmful additives, and the only additive present is ascorbic acid, which is a beneficial antioxidant. The clean ingredient list and low processing level contribute to its high rating.

Key ingredients 3

Ginger Extract
Very Good

Ginger extract is known for its anti-inflammatory and antioxidant properties, which can aid digestion and reduce nausea. It is a natural ingredient with minimal processing, preserving its beneficial compounds. Ginger is also linked to improved cardiovascular health and enhanced immune response.

Benefits

Provides anti-inflammatory and antioxidant benefits, supporting digestive health and potentially reducing nausea.

Pressed Apple Juice
Good

Pressed apple juice is a natural source of vitamins and antioxidants, particularly vitamin C and polyphenols, which support immune function and overall health. The juice is minimally processed, retaining most of the nutrients found in fresh apples. It provides natural fruit sugars, which are generally considered healthier than added sugars.

Risks

Excessive consumption may lead to high sugar intake, which can contribute to weight gain and blood sugar spikes.

Benefits

Rich in antioxidants and vitamin C, supporting immune health and providing a natural source of hydration.

Ascorbic Acid
Good

Ascorbic acid, also known as vitamin C, is an essential nutrient that supports immune function and acts as an antioxidant. It is added to preserve the juice and enhance its nutritional profile. Ascorbic acid is crucial for collagen synthesis and helps protect cells from oxidative damage.

Benefits

Essential for immune support and acts as a powerful antioxidant, protecting cells from damage.

See more about Ascorbic Acid →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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