Cold Pressed Juice Ginger Pineapple

Common questions

Is Cold Pressed Juice Ginger Pineapple healthy?

Cold Pressed Juice Ginger Pineapple scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This cold-pressed juice is composed of natural, minimally processed ingredients such as apple, pineapple, lemon, and organic ginger juice, which are rich in vitamins and antioxidants.

How processed is Cold Pressed Juice Ginger Pineapple?

Cold Pressed Juice Ginger Pineapple is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Cold Pressed Juice Ginger Pineapple's score?

In Scout's ingredient-by-ingredient analysis, apple, pineapple, lemon count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Cold Pressed Juice Ginger Pineapple

Sofresco
95 Excellent

Analysis updated July 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Owned by Group GL SA
Category Juice
Summary

This cold-pressed juice is composed of natural, minimally processed ingredients such as apple, pineapple, lemon, and organic ginger juice, which are rich in vitamins and antioxidants. The addition of ascorbic acid serves as a natural preservative without introducing harmful additives. The juice's clean label and lack of artificial ingredients or excessive processing contribute to its high rating.

Key ingredients 5

apple
Good

Apple adds natural sweetness and is rich in fiber and antioxidants, making the juice more enjoyable and nutritious.

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pineapple
Good

Pineapple provides a tropical flavor and is a good source of vitamin C and enzymes that support digestion.

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lemon
Good

Lemon enhances the flavor with a refreshing tang and supplies vitamin C, which supports immune health.

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organic ginger juice
Good

Ginger adds a spicy kick and is known for its natural anti-inflammatory properties, making the juice more vibrant.

See more about organic ginger juice →
ascorbic acid (vitamin C)
Good

Added vitamin C helps preserve the juice's freshness and provides immune support benefits.

See more about ascorbic acid (vitamin C) →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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