Fit Ala Vodka Chicken

Hummus Fit
75 Good
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Summary

This product contains beneficial ingredients like grilled chicken and crushed tomatoes, which provide high-quality protein and antioxidants. However, it is a processed food with a moderate level of processing, which limits its score potential. The presence of dairy and eggs adds nutritional value, but the overall processing level and ingredient complexity prevent it from achieving a higher score.

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 10

Penne pasta
Neutral

Penne pasta is a staple carbohydrate source made from wheat. It provides energy but lacks significant micronutrients. Whole grain versions offer more fiber and nutrients compared to refined pasta.

Risks

May contribute to blood sugar spikes if consumed in excess due to its carbohydrate content.

Benefits

Provides a source of energy and can be part of a balanced diet when consumed with other nutrient-rich foods.

Vodka sauce
Neutral

Vodka sauce is a creamy tomato-based sauce that typically includes vodka, cream, and tomatoes. The alcohol content is usually minimal after cooking. It adds flavor but can be high in calories and fat.

Risks

High in calories and fat, which may contribute to weight gain if consumed in large quantities.

Benefits

Enhances flavor and provides a creamy texture to dishes.

Grilled chicken
Good

Grilled chicken is a lean source of high-quality protein. It provides essential amino acids necessary for muscle repair and growth. Grilling is a healthier cooking method that reduces fat content compared to frying.

Benefits

Rich in protein and low in fat, making it a healthy choice for muscle maintenance and overall health.

Crushed tomatoes
Good

Crushed tomatoes are a minimally processed ingredient rich in vitamins and antioxidants like lycopene. They contribute to heart health and may reduce inflammation. The processing retains most of the nutritional benefits of fresh tomatoes.

Benefits

High in antioxidants and vitamins, supporting heart health and reducing inflammation.

Salt
Neutral

Salt is used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function. Excessive intake can lead to high blood pressure and other health issues.

Risks

Excessive consumption can lead to hypertension and cardiovascular issues.

Benefits

Essential for fluid balance and nerve function when consumed in moderation.

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Pepper
Good

Pepper is a spice that adds flavor and has antioxidant properties. It may aid digestion and enhance nutrient absorption. Its active compound, piperine, has potential health benefits.

Benefits

Contains antioxidants and may improve digestion and nutrient absorption.

Grated cheese
Neutral

Grated cheese adds flavor and texture to dishes. It is a source of calcium and protein but can be high in saturated fat and sodium. Moderation is key to balancing its nutritional benefits and risks.

Risks

High in saturated fat and sodium, which may contribute to cardiovascular issues if consumed in excess.

Benefits

Provides calcium and protein, supporting bone health and muscle function.

Eggs
Good

Eggs are a nutrient-dense food rich in high-quality protein and essential vitamins. They contain choline, which is important for brain health. Eggs are versatile and can be part of a balanced diet.

Benefits

Rich in protein and essential nutrients, supporting overall health and brain function.

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Milk
Neutral

Milk is a source of calcium, vitamin D, and protein. It supports bone health and muscle function. Some individuals may be lactose intolerant, which can cause digestive issues.

Risks

May cause digestive issues in lactose-intolerant individuals.

Benefits

Provides essential nutrients like calcium and vitamin D, supporting bone health.

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Dairy
Neutral

Dairy products are a source of calcium, protein, and other nutrients. They support bone health but can be high in saturated fat. Lactose intolerance is a concern for some individuals.

Risks

May cause digestive issues in lactose-intolerant individuals and contribute to high saturated fat intake.

Benefits

Provides essential nutrients like calcium and protein, supporting bone and muscle health.

Processing

Group 3 · Processed

Processed Foods

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