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Shrimp Meat

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Shrimp Meat

Bornstein Seafoods
85 Excellent
View on Amazon

Summary

This shrimp meat product is minimally processed, consisting primarily of shrimp with added salt. The simple ingredient list and low level of processing contribute positively to its score. However, the presence of added salt slightly reduces its overall healthiness compared to completely unprocessed seafood options.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Category Meat And Seafood

Key ingredients 2

Shrimp meat
Neutral

Shrimp meat is a good source of protein and essential nutrients like selenium and vitamin B12. It is low in fat and calories, making it a healthy choice for many diets. However, it may contain cholesterol and should be consumed in moderation by those with cholesterol concerns.

Risks

Potential risks include allergies and high cholesterol content for sensitive individuals.

Benefits

Provides high-quality protein and essential nutrients such as selenium and vitamin B12.

Salt
Neutral

Salt is used to enhance flavor and preserve food. It is a common culinary ingredient but does not provide significant nutritional benefits. Excessive consumption can lead to health issues such as high blood pressure.

Risks

High sodium intake can contribute to hypertension and cardiovascular diseases.

See more about Salt →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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