Heritage Ghee New Zealand Grass Fed 400g

Common questions

Is Heritage Ghee New Zealand Grass Fed 400g healthy?

Heritage Ghee New Zealand Grass Fed 400g scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from New Zealand Organic Butter, which is a high-quality fat source rich in beneficial nutrients like omega-3 fatty acids and CLA.

How processed is Heritage Ghee New Zealand Grass Fed 400g?

Heritage Ghee New Zealand Grass Fed 400g is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Heritage Ghee New Zealand Grass Fed 400g's score?

In Scout's ingredient-by-ingredient analysis, New Zealand Organic Butter counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Heritage Ghee New Zealand Grass Fed 400g

95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Butter
Summary

This product is made from New Zealand Organic Butter, which is a high-quality fat source rich in beneficial nutrients like omega-3 fatty acids and CLA. The butter is organic and grass-fed, ensuring minimal processing and preserving its nutritional integrity. Its clean label and minimal processing contribute to a high score, reflecting its health benefits and quality.

Key ingredients 1

New Zealand Organic Butter
Very Good

New Zealand Organic Butter is a high-quality fat source, rich in fat-soluble vitamins like A, D, E, and K. Being organic and grass-fed, it contains higher levels of omega-3 fatty acids and CLA, which are beneficial for heart health. The minimal processing preserves its nutritional integrity and enhances its health benefits.

Benefits

Rich in beneficial fatty acids and fat-soluble vitamins that support overall health. Grass-fed butter is known for its higher nutrient profile compared to conventional butter.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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