Justea Chamomile Cleanse | Loose Leaf Herbal Tea With Hand Carved Tea Spo...

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Summary

This herbal tea is composed of organic chamomile blossoms, lemongrass, and licorice root, all of which are beneficial ingredients known for their calming and digestive properties. The product is minimally processed and free from harmful additives, artificial flavors, and pesticides, ensuring a clean and natural beverage. Its organic certification further enhances its health profile, making it an excellent choice for a healthy tea option.

At a glance

Beneficial ingredients 3
Harmful ingredients 0
Category Tea

Key ingredients 3

Organic Chamomile Blossoms
Very Good

Chamomile blossoms are known for their calming and anti-inflammatory properties, making them a beneficial ingredient in herbal teas. Being organic ensures they are free from synthetic pesticides and fertilizers, enhancing their health benefits. Chamomile is often used to aid sleep and digestion, providing a soothing effect.

Benefits

Chamomile is rich in antioxidants and can help reduce stress and promote relaxation.

Organic Lemongrass
Very Good

Lemongrass is a fragrant herb that offers potential health benefits such as aiding digestion and providing antioxidant properties. The organic certification indicates it is grown without harmful chemicals, preserving its natural benefits. Lemongrass is also known for its refreshing flavor and potential to support immune function.

Benefits

Lemongrass contains compounds that may help reduce inflammation and improve digestion.

Organic Licorice Root
Good

Licorice root is traditionally used for its soothing effects on the digestive system and its potential to support respiratory health. Being organic ensures it is free from synthetic additives, enhancing its natural properties. Licorice root can also add a natural sweetness to herbal blends.

Risks

Excessive consumption of licorice root can lead to elevated blood pressure and other health issues.

Benefits

Licorice root is known for its anti-inflammatory and immune-boosting properties.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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