Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings)

Common questions

Is Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings) healthy?

Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings) scores 83/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product features high-quality ingredients such as Lion's Mane mycelium, known for its cognitive benefits, and brown rice, which provides fiber and nutrients.

How processed is Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings)?

Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings) is NOVA Group 3: Processed Foods.

Which ingredients drive Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings)'s score?

In Scout's ingredient-by-ingredient analysis, Cocoa, Lion's Mane Mycelium, Brown Rice count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

You might also like

See more

Host Defense MycoBrew Cocoa - 10.5 oz (20 Servings)

Host Defense
83 Good

Analysis updated September 2026 · How Scout scores

View on Amazon

At a glance

Beneficial ingredients 4
Harmful ingredients 0
Owned by Fungi Perfecti, LLC
Category Brain
Summary

This product features high-quality ingredients such as Lion's Mane mycelium, known for its cognitive benefits, and brown rice, which provides fiber and nutrients. The use of coconut sugar as a sweetener is a natural choice, and the absence of artificial additives or harmful ingredients contributes to its clean formulation. The processing level is moderate, but the focus on beneficial components and minimal additives supports a high score.

Key ingredients 5

Lion's Mane Mycelium
Very Good

Lion's Mane mycelium is known for its potential neuroprotective properties and ability to support cognitive function. It is a high-quality active ingredient in this supplement, often used for its potential to enhance brain health. The mycelium form is considered effective for delivering these benefits.

Benefits

May support brain health and improve cognitive function due to its neuroprotective properties.

See more about Lion's Mane Mycelium →
Cocoa
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption of cocoa can lead to caffeine-related side effects such as insomnia or increased heart rate.

Benefits

Rich in antioxidants that may help reduce inflammation and improve heart health.

See more about Cocoa →
Brown Rice
Good

Brown rice is a whole grain that provides fiber, vitamins, and minerals, contributing to overall health. It is minimally processed, retaining its nutrient-rich bran and germ. This ingredient supports digestive health and provides a source of complex carbohydrates.

Benefits

Rich in fiber and essential nutrients, supporting digestive health and providing sustained energy.

See more about Brown Rice →
Sea Salt
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

Excessive consumption can lead to high blood pressure and related health issues.

Benefits

Contains trace minerals that can contribute to electrolyte balance.

See more about Sea Salt →
Coconut Sugar
Neutral

Coconut sugar is a natural sweetener with a lower glycemic index compared to regular sugar, which may help in managing blood sugar levels. It is less processed than refined sugars, retaining some nutrients from the coconut palm. However, it is still a sugar and should be consumed in moderation.

Risks

As a sugar, it can contribute to weight gain and dental issues if consumed in excess.

Benefits

Provides trace amounts of vitamins and minerals, unlike refined sugars.

See more about Coconut Sugar →

Processing

Group 3 · Processed

Processed Foods

Get the full breakdown in the Scout appTake Scout shopping

Scan any product to see lab results, healthy alternatives, and your personalized analysis.

Download on theApp Store GET IT ONGoogle Play

More in Brain