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Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla

Common questions

Is Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla healthy?

Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is made from simple ingredients like corn and water lime, which are minimally processed and do not contain any harmful additives.

How processed is Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla?

Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla is NOVA Group 3: Processed Foods.

Which ingredients drive Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla's score?

In Scout's ingredient-by-ingredient analysis, Corn counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Margarita's Gourmet Flour Tortillas Stone Ground Corn Tortilla

Margarita's Gourmet Flour Tortillas
Bioengineered
80 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Margarita's Tortilla Factory, LLC
Category Tortillas and Wraps
Summary

This product is made from simple ingredients like corn and water lime, which are minimally processed and do not contain any harmful additives. The processing level is moderate, but the clean ingredient list and absence of seed oils or artificial additives contribute positively to its score. The nutritional profile, with a good amount of fiber and low sodium, further supports its healthiness.

Key ingredients 2

Corn
Good

Beneficial ingredient — whole-food or functional value in this product class.

See more about Corn →
Water lime
Neutral

Water lime is used in traditional processing to nixtamalize the corn, which can improve nutrient availability but does not significantly impact health positively or negatively.

Processing

Group 3 · Processed

Processed Foods

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