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Organic Maple Syrup

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Organic Maple Syrup healthy?

Organic Maple Syrup scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product consists solely of organic maple syrup, which is a minimally processed natural sweetener.

How processed is Organic Maple Syrup?

Organic Maple Syrup is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Organic Maple Syrup's score?

In Scout's ingredient-by-ingredient analysis, Organic maple syrup counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Organic Maple Syrup

Sprouts
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Sprouts Farmers Market
Category Syrups
Summary

This product consists solely of organic maple syrup, which is a minimally processed natural sweetener. The organic certification ensures that no synthetic pesticides or fertilizers were used, and the product retains some minerals and antioxidants. Its simple, clean ingredient list and low processing level contribute to a high rating.

Key ingredients 1

Organic maple syrup
Good

Organic maple syrup is a natural sweetener with a lower glycemic index than refined sugar. It is minimally processed, retaining some minerals and antioxidants. The organic certification ensures no synthetic pesticides or fertilizers were used.

Risks

Excessive consumption can lead to increased blood sugar levels and potential weight gain.

Benefits

Contains small amounts of minerals like manganese and zinc, and provides antioxidants that may offer health benefits.

See more about Organic maple syrup →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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