Sprouts 100% orange juice
Summary
This product is made from 100% orange juice, which is minimally processed and retains its natural nutrients, including vitamin C and antioxidants. The addition of tri-calcium phosphate, calcium lactate, and vitamin D3 fortifies the juice with essential nutrients like calcium and vitamin D, supporting bone health. The clean ingredient list and lack of harmful additives contribute to its high rating.
At a glance
Key ingredients 5
Orange JuiceVery Good
Orange juice is a natural source of vitamin C and other antioxidants, which support immune function and overall health. It is minimally processed, retaining most of its natural nutrients. Compared to sugary beverages, it provides essential vitamins and hydration.
Benefits
Rich in vitamin C and antioxidants, which help boost the immune system and protect against oxidative stress.
Tri-Calcium PhosphateGood
Tri-calcium phosphate is added to fortify the juice with calcium, supporting bone health. It is a common food additive that is generally recognized as safe. It helps increase the calcium content without altering the taste significantly.
Benefits
Provides additional calcium, which is essential for maintaining strong bones and teeth.
Calcium LactateGood
Calcium lactate is used to enhance the calcium content of the juice, contributing to bone health. It is a bioavailable form of calcium that is easily absorbed by the body. This fortification helps meet daily calcium requirements.
Benefits
Enhances calcium intake, supporting bone density and overall skeletal health.
Vitamin D3Good
Vitamin D3 is added to improve calcium absorption and support bone health. It is an essential nutrient that many people lack, especially in regions with limited sunlight. Fortifying juice with vitamin D3 helps prevent deficiencies.
Benefits
Supports calcium absorption and bone health, and helps maintain immune function.
Orange Juice PulpVery Good
Orange juice pulp adds dietary fiber and enhances the texture of the juice. It is a natural component of oranges, contributing to the nutritional profile of the juice. The pulp provides additional nutrients and aids digestion.
Benefits
Adds fiber and nutrients, supporting digestive health and providing a more satisfying texture.
Processing
Unprocessed or Minimally Processed Foods
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