Wild Caught Atlantic Cod

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Common questions

Is Wild Caught Atlantic Cod healthy?

Wild Caught Atlantic Cod scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Wild Caught Atlantic Cod is a minimally processed, high-quality source of lean protein and essential nutrients like omega-3 fatty acids.

How processed is Wild Caught Atlantic Cod?

Wild Caught Atlantic Cod is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Wild Caught Atlantic Cod's score?

In Scout's ingredient-by-ingredient analysis, Wild Caught Atlantic Cod counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wild Caught Atlantic Cod

Sprouts Farmers Market
85 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Sprouts Farmers Market
Category Meat and Seafood
Summary

Wild Caught Atlantic Cod is a minimally processed, high-quality source of lean protein and essential nutrients like omega-3 fatty acids. The wild-caught method ensures sustainability and environmental friendliness, contributing to its excellent health profile. Its simple ingredient list and lack of harmful additives make it a top choice for a nutritious diet.

Key ingredients 1

Wild Caught Atlantic Cod
Good

Wild caught Atlantic cod is a high-quality source of lean protein with minimal processing. It provides essential nutrients such as omega-3 fatty acids, which are beneficial for heart health. The wild caught method ensures a more sustainable and environmentally friendly approach compared to farmed fish.

Benefits

Rich in lean protein and omega-3 fatty acids, supporting heart health and overall nutrition. The wild caught method contributes to sustainability and environmental health.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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