GREEN BEANS

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is GREEN BEANS healthy?

GREEN BEANS scores 98/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Green beans are a minimally processed whole food, providing essential vitamins, minerals, and fiber.

How processed is GREEN BEANS?

GREEN BEANS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive GREEN BEANS' score?

In Scout's ingredient-by-ingredient analysis, Green Beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GREEN BEANS

Marketside
98 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Walmart
Category Vegetables
Summary

Green beans are a minimally processed whole food, providing essential vitamins, minerals, and fiber. They are nutrient-dense and contribute positively to a balanced diet, supporting digestive health. The simplicity and lack of additives make them an excellent choice for maintaining nutritional integrity.

Key ingredients 1

Green Beans
Good

Green beans are a nutrient-dense vegetable providing essential vitamins and minerals. They are minimally processed, retaining most of their natural nutrients and fiber. As a whole food, they contribute to a balanced diet and support digestive health.

Benefits

Rich in vitamins A, C, and K, as well as fiber, which supports digestive health and provides essential nutrients for overall well-being.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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