Vanilla Almond Granola

Nature's Promise
75 Good
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Summary

This granola features several beneficial ingredients such as organic whole grain rolled oats and almonds, which provide fiber and healthy fats. However, the presence of organic cane sugar and expeller pressed canola oil, both of which are processed and can have negative health impacts, lowers its overall healthiness. The product's processing level also limits its score, despite the use of organic ingredients.

At a glance

Beneficial ingredients 6
Harmful ingredients 2
Owned by Ahold Delhaize
Category Granola

Key ingredients 11

Organic Whole Grain Rolled Oats
Very Good

Whole grain rolled oats are a rich source of dietary fiber and essential nutrients. Being organic, they are free from synthetic pesticides and fertilizers. They provide sustained energy and support heart health.

Benefits

High in fiber, which aids digestion and helps maintain healthy cholesterol levels. Provides essential vitamins and minerals like manganese and phosphorus.

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Organic Cane Sugar
Bad

Organic cane sugar is a refined sugar that can contribute to increased blood sugar levels. Despite being organic, it still poses similar health risks as conventional sugar. Excessive consumption can lead to weight gain and metabolic issues.

Risks

High intake may lead to obesity, type 2 diabetes, and dental cavities.

Benefits

Provides quick energy but lacks significant nutritional benefits.

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Organic Expeller Pressed Canola Oil
Very Bad

Canola oil is a seed oil high in omega-6 fatty acids, which can promote inflammation. The expeller-pressed method is a better extraction process, but it does not eliminate the health concerns associated with seed oils. It is highly processed and may contain trans fats.

Risks

High omega-6 content may promote inflammation when consumed in excess.

Benefits

Contains some omega-3 fatty acids, but the ratio to omega-6 is not ideal for health.

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Organic Oat Flour
Good

Oat flour is a whole grain flour that retains the nutritional benefits of oats. Being organic, it is free from synthetic additives and pesticides. It provides a good source of fiber and protein.

Benefits

Rich in beta-glucans, which can help lower cholesterol and improve heart health.

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Organic Brown Crisp Rice
Good

Brown crisp rice is a whole grain product that retains the bran and germ, providing more nutrients than white rice. The organic certification ensures it is free from synthetic chemicals. It adds texture and a source of carbohydrates.

Benefits

Provides complex carbohydrates for sustained energy and is a source of essential minerals.

Organic Rice Syrup
Neutral

Organic rice syrup is a sweetener derived from rice, often used as an alternative to refined sugars. It has a lower glycemic index than some other sweeteners but still contributes to sugar intake. Being organic, it is free from synthetic additives.

Risks

May contribute to increased blood sugar levels if consumed in large amounts.

Benefits

Offers a mild sweetness with a lower glycemic impact compared to some other sweeteners.

Organic Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. The organic certification ensures they are free from synthetic pesticides. They support heart health and provide essential vitamins and minerals.

Benefits

Rich in monounsaturated fats, vitamin E, and magnesium, which support cardiovascular health and reduce inflammation.

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Organic Cornstarch
Neutral

Cornstarch is a carbohydrate used as a thickening agent in foods. The organic certification ensures it is free from genetically modified organisms and synthetic chemicals. It provides no significant nutritional benefits.

Benefits

Primarily used for texture and consistency in food products.

Organic Vanilla Extract
Good

Vanilla extract is a natural flavoring derived from vanilla beans. The organic certification ensures it is free from synthetic additives and chemicals. It adds a pleasant aroma and flavor to foods.

Benefits

Contains antioxidants and adds natural flavor without artificial additives.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function. However, excessive intake can lead to health issues.

Risks

High sodium intake can contribute to hypertension and cardiovascular disease.

Benefits

Essential for electrolyte balance and proper muscle function.

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Probiotic Blend
Good

Probiotics are beneficial bacteria that support gut health and digestion. The inclusion of a probiotic blend can enhance the nutritional profile of the product. They may improve immune function and nutrient absorption.

Benefits

Supports a healthy gut microbiome and may improve digestive health.

Processing

Group 3 · Processed

Processed Foods

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