Wegmans 12 GRADE AA EGGS EXTRA LARGE

Common questions

Is Wegmans 12 GRADE AA EGGS EXTRA LARGE healthy?

Wegmans 12 GRADE AA EGGS EXTRA LARGE scores 80/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product consists solely of eggs, which are a minimally processed whole food.

How processed is Wegmans 12 GRADE AA EGGS EXTRA LARGE?

Wegmans 12 GRADE AA EGGS EXTRA LARGE is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive Wegmans 12 GRADE AA EGGS EXTRA LARGE's score?

In Scout's ingredient-by-ingredient analysis, Eggs counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Wegmans 12 GRADE AA EGGS EXTRA LARGE

Wegmans
80 Good

Analysis updated August 2026 · How Scout scores

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Near you

Wegmans is carried at Wegmans stores. Find one within 25 miles.

At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Wegmans
Category Eggs
Summary

This product consists solely of eggs, which are a minimally processed whole food. Eggs are an excellent source of high-quality protein and essential nutrients, including vitamins B12, D, and choline. The minimal processing ensures that the nutritional integrity of the eggs is preserved, making them a healthy choice.

Key ingredients 1

Eggs
Very Good

Eggs are a high-quality source of protein and essential nutrients. They contain all nine essential amino acids and are rich in vitamins such as B12, D, and choline. The minimal processing involved in producing eggs preserves their nutritional integrity.

Risks

Eggs can cause allergic reactions in some individuals, and there is a risk of salmonella if consumed raw or undercooked.

Benefits

Eggs provide a complete protein source and are rich in essential nutrients that support brain health and muscle maintenance. They are also versatile and can be included in various dietary patterns.

See more about Eggs →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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