GREEN BEANS

Common questions

Is GREEN BEANS healthy?

GREEN BEANS scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. Green beans are a minimally processed whole food, rich in essential nutrients like vitamins A, C, and K, as well as fiber.

How processed is GREEN BEANS?

GREEN BEANS is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive GREEN BEANS' score?

In Scout's ingredient-by-ingredient analysis, Green beans counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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GREEN BEANS

Mann's
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Fresh Del Monte Produce, Inc.
Category Vegetables
Summary

Green beans are a minimally processed whole food, rich in essential nutrients like vitamins A, C, and K, as well as fiber. They contain no additives or preservatives, making them an excellent choice for a healthy diet. Their nutrient density and lack of processing contribute to a high health rating.

Key ingredients 1

Green beans
Very Good

Green beans are a nutrient-dense vegetable rich in vitamins A, C, and K, as well as folic acid and fiber. They are minimally processed, retaining most of their natural nutrients and health benefits. As a whole food, they provide essential nutrients without any additives or preservatives.

Benefits

Green beans are high in fiber, which supports digestive health, and contain antioxidants that may help reduce inflammation and support overall health.

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Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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