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CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER

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Common questions

Is CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER healthy?

CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This juice is composed of high-quality, minimally processed ingredients such as carrots, apples, lemons, ginger, and turmeric, which are rich in vitamins, antioxidants, and anti-inflammatory compounds.

How processed is CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER?

CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER is NOVA Group 1: Unprocessed or Minimally Processed Foods.

Which ingredients drive CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER's score?

In Scout's ingredient-by-ingredient analysis, Carrots, Apples, Lemons count in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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CARROT, GINGER, TURMERIC & APPLE GOURMET PASTEURIZED JUICE, CARROT, GINGER

Natalie's
95 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Juice
Summary

This juice is composed of high-quality, minimally processed ingredients such as carrots, apples, lemons, ginger, and turmeric, which are rich in vitamins, antioxidants, and anti-inflammatory compounds. The absence of added sugars, artificial additives, and seed oils contributes to its clean label and high nutritional value. The processing level is minimal, preserving the natural benefits of the ingredients, making it an excellent choice for a healthy beverage.

Key ingredients 5

Carrots
Very Good

Carrots are rich in beta-carotene, which is converted into vitamin A in the body, supporting vision and immune function. They are minimally processed in this juice, retaining most of their nutritional value. Carrots also provide dietary fiber, which aids in digestion.

Benefits

High in antioxidants and vitamins, particularly vitamin A, which supports eye health and immune function.

See more about Carrots →
Ginger
Very Good

Ginger is known for its anti-inflammatory and antioxidant properties, which can aid digestion and reduce nausea. It is used in its natural form in this juice, preserving its health benefits. Ginger also adds a spicy flavor that can enhance the overall taste profile.

Benefits

Contains compounds like gingerol that have anti-inflammatory and antioxidant effects, supporting digestive health.

See more about Ginger →
Apples
Good

Apples provide natural sweetness and are a good source of dietary fiber and vitamin C. The juice processing retains some of these nutrients, although fiber content may be reduced. Apples also contain polyphenols, which have antioxidant properties.

Benefits

Rich in antioxidants and vitamin C, supporting immune health and providing anti-inflammatory benefits.

See more about Apples →
Lemons
Good

Lemons are high in vitamin C and citric acid, which can enhance iron absorption and support immune function. The juice retains the vitamin C content, although some nutrients may be lost during processing. Lemons also add a refreshing flavor to the juice.

Benefits

High in vitamin C, which boosts the immune system and acts as an antioxidant.

Turmeric
Good

Turmeric contains curcumin, a compound with strong anti-inflammatory and antioxidant properties. It is minimally processed in this juice, maintaining its health benefits. Turmeric can also support joint health and improve the body's antioxidant capacity.

Benefits

Rich in curcumin, which has potent anti-inflammatory and antioxidant effects, supporting overall health.

See more about Turmeric →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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