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Pure Michigan Maple Syrup

Image: Open Food Facts (CC BY-SA 3.0)

Common questions

Is Pure Michigan Maple Syrup healthy?

Pure Michigan Maple Syrup scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from 100% pure Grade A maple syrup, which is a minimally processed ingredient.

How processed is Pure Michigan Maple Syrup?

Pure Michigan Maple Syrup is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Pure Michigan Maple Syrup's score?

In Scout's ingredient-by-ingredient analysis, Maple syrup counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Pure Michigan Maple Syrup

Doodle’s Sugarbush
90 Excellent

Analysis updated September 2026 · How Scout scores

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At a glance

Beneficial ingredients 1
Harmful ingredients 0
Category Condiments
Summary

This product is made from 100% pure Grade A maple syrup, which is a minimally processed ingredient. It contains no additives, artificial colors, or preservatives, making it a clean and natural choice. The processing level is low, focusing on the natural extraction of maple syrup, which contributes to its high score.

Key ingredients 1

Maple syrup
Good

Beneficial ingredient — whole-food or functional value in this product class.

Risks

High sugar content can contribute to increased blood sugar levels and potential weight gain if consumed in excess.

Benefits

Contains small amounts of minerals like manganese and zinc, which can contribute to overall nutrient intake.

See more about Maple syrup →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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