Super Proteína

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Common questions

Is Super Proteína healthy?

Super Proteína scores 78/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This protein supplement features high-quality plant-based proteins such as pea protein concentrate and lupin protein isolate, which are minimally processed and provide a good amino acid profile.

How processed is Super Proteína?

Super Proteína is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Super Proteína's score?

In Scout's ingredient-by-ingredient analysis, Pea Protein Concentrate, Lupin Protein Isolate, Inulin count in its favor; Natural Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Super Proteína

Diabla
78 Good

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 3
Harmful ingredients 1
Owned by Gandia Blasco Group
Category Protein Powders
Summary

This protein supplement features high-quality plant-based proteins such as pea protein concentrate and lupin protein isolate, which are minimally processed and provide a good amino acid profile. The inclusion of inulin adds a prebiotic benefit, supporting gut health. However, the use of natural flavor, which lacks transparency, slightly detracts from an otherwise clean formulation.

Key ingredients 6

Pea Protein Concentrate
Good

Pea protein concentrate is a plant-based protein source with a good amino acid profile. It is minimally processed and often used in vegan and vegetarian products. Compared to soy protein, it has fewer allergens and is easier to digest.

Benefits

Provides a high-quality protein source that supports muscle growth and repair.

See more about Pea Protein Concentrate →
Lupin Protein Isolate
Good

Lupin protein isolate is a high-protein ingredient derived from lupin beans. It is rich in essential amino acids and has a low glycemic index. This protein is a good alternative for those avoiding soy and dairy.

Risks

May cause allergic reactions in individuals sensitive to legumes.

Benefits

Offers a sustainable protein source with potential benefits for heart health due to its low glycemic index.

Inulin
Good

Inulin is a type of soluble fiber that acts as a prebiotic, promoting gut health. It is derived from chicory root and is minimally processed. Inulin can improve digestive health and support beneficial gut bacteria.

Risks

Excessive consumption may lead to digestive discomfort such as bloating or gas.

Benefits

Supports digestive health by promoting the growth of beneficial gut bacteria.

See more about Inulin →
L-Glutamine
Neutral

L-glutamine is an amino acid that supports muscle recovery and immune function. It is commonly used in sports supplements for its potential benefits in muscle repair. While beneficial, it is not essential in a balanced diet.

Benefits

May aid in muscle recovery and support immune health.

See more about L-Glutamine →
Coconut Milk Powder With Casein
Neutral

Coconut milk powder with casein provides a source of medium-chain triglycerides and protein. It is a processed ingredient that combines coconut milk with casein, a milk protein. While it offers some nutritional benefits, it is not as beneficial as whole coconut or pure casein.

Risks

May contain allergens for those sensitive to dairy.

Benefits

Provides a source of healthy fats and protein.

Natural Flavor
Bad

Natural flavor is a catch-all term for flavoring agents derived from natural sources. It is often used to enhance taste but lacks transparency in its composition. The term can mask a variety of substances, making it less desirable for those seeking clean labels.

Risks

Lack of transparency can lead to potential allergens or unwanted additives.

See more about Natural Flavor →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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