La Brea Bakery - Italian Boule Round 22.00 oz

Common questions

Is La Brea Bakery - Italian Boule Round 22.00 oz healthy?

La Brea Bakery - Italian Boule Round 22.00 oz scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from semolina, a minimally processed ingredient, which contributes to its high score.

How processed is La Brea Bakery - Italian Boule Round 22.00 oz?

La Brea Bakery - Italian Boule Round 22.00 oz is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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La Brea Bakery - Italian Boule Round 22.00 oz

La Brea Bakery
95 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Aspire Bakeries
Category Bread
Summary

This product is made from semolina, a minimally processed ingredient, which contributes to its high score. The absence of harmful additives, seed oils, and artificial ingredients further enhances its nutritional profile, making it a wholesome choice in the bread category.

Key ingredients 1

Semolina
Neutral

Semolina is a coarse flour made from durum wheat, commonly used in pasta and bread. It is a minimally processed ingredient that provides a source of carbohydrates and some protein. While it is not particularly nutrient-dense, it is a staple in many diets and provides energy.

Benefits

Semolina provides a source of energy through carbohydrates and contains some protein. It is a traditional ingredient in many culinary applications, contributing to texture and flavor.

See more about Semolina →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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