Farmhouse Batch Wholemeal with Oats
At a glance
Summary
This bread is made from wholemeal flour, which is minimally processed and retains the bran and germ, providing essential nutrients and fiber. The absence of harmful additives or seed oils contributes to its high health rating. Its simple ingredient list and low processing level make it a wholesome choice compared to more processed bread options.
Key ingredients 2
Wholemeal flourGood
Wholemeal flour is a good source of dietary fiber and essential nutrients. It is minimally processed, retaining the bran and germ of the wheat grain. This provides more vitamins and minerals compared to refined flour.
Benefits
Rich in dietary fiber, which aids in digestion and helps maintain healthy blood sugar levels. Provides essential nutrients such as B vitamins and iron.
WheatNeutral
Wheat is a staple grain that provides carbohydrates and some protein. It is a common ingredient in many food products. While it is a source of energy, it may not be suitable for individuals with gluten intolerance or celiac disease.
Risks
May cause adverse reactions in individuals with gluten intolerance or celiac disease.
Benefits
Provides carbohydrates for energy and contains some protein and fiber, contributing to a balanced diet.
Processing
Unprocessed or Minimally Processed Foods
Get the full breakdown in the Scout appTake Scout shopping
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Are you Hovis? Fix an error Get the badge Get tested
