Oats

Salling
96 Excellent
View on Amazon

Summary

This product consists of organic fine milled oatmeal, which is a minimally processed whole grain retaining its natural nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. The high fiber content supports digestive health and can aid in cholesterol management, making it an excellent choice for a healthy diet.

At a glance

Beneficial ingredients 1
Harmful ingredients 0
Owned by Salling Group
Category Oats And Cereal

Key ingredients 4

Organic fine milled oatmeal
Very Good

Organic fine milled oatmeal is a minimally processed whole grain that retains its natural nutrients. Being organic, it is free from synthetic pesticides and fertilizers, enhancing its health profile. It provides a good source of dietary fiber, which supports digestive health and can aid in cholesterol management.

Benefits

Rich in dietary fiber, vitamins, and minerals, supporting overall health and well-being. Its organic nature ensures minimal exposure to harmful chemicals.

Traces of wheat
Neutral

Traces of wheat are present likely due to cross-contamination during processing. This is not a primary ingredient and does not significantly alter the nutritional profile of the product. It may be a concern for individuals with wheat allergies or celiac disease.

Risks

Potential allergen for individuals with wheat allergies or gluten intolerance.

Traces of rye
Neutral

Traces of rye may be present due to shared processing facilities. This trace amount does not contribute significantly to the nutritional content of the product. It is important for those with rye allergies to be aware of its presence.

Risks

Potential allergen for individuals with rye allergies or gluten intolerance.

Traces of barley
Neutral

Traces of barley are likely due to cross-contact in processing facilities. This trace presence does not significantly impact the nutritional value of the product. It may pose a risk for those with barley allergies or gluten sensitivity.

Risks

Potential allergen for individuals with barley allergies or gluten intolerance.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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