Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g

Common questions

Is Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g healthy?

Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g scores 90/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This supplement features high-quality ingredients like IgYmax and a Lactobacillus blend, which are beneficial for immune and gut health.

How processed is Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g?

Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g's score?

In Scout's ingredient-by-ingredient analysis, IgYmax, Lactobacillus Blend, Organic Inulin count in its favor; Natural Vanilla Flavor is flagged as an ingredient of concern. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Biome Breakthrough by BiOptimizers: Leaky Gut Repair Powder Chocolate 150g

90 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 4
Harmful ingredients 1
Category Brain
Summary

This supplement features high-quality ingredients like IgYmax and a Lactobacillus blend, which are beneficial for immune and gut health. The use of organic inulin as a prebiotic fiber further supports digestive health. While the presence of natural vanilla flavor introduces a minor concern due to its lack of transparency, the overall formulation remains clean and minimally processed, contributing to a high score.

Key ingredients 9

IgYmax
Good

IgYmax is a hyperimmunized egg powder known for its potential to support immune function and gut health. It is derived from eggs of hens immunized against specific pathogens, providing targeted antibodies. This ingredient is considered beneficial for its unique immune-supporting properties.

Risks

Individuals with egg allergies should avoid this ingredient due to potential allergic reactions.

Benefits

IgYmax may help in reducing gut inflammation and supporting the immune system by providing specific antibodies.

Lactobacillus Blend
Good

The Lactobacillus blend includes strains like L. rhamnosus, L. gasseri, and L. helveticus, which are beneficial probiotics for gut health. These strains are known to improve digestion and enhance the gut microbiome. Probiotics are essential for maintaining a healthy balance of gut bacteria.

Benefits

Probiotics can aid in digestion, boost the immune system, and improve overall gut health.

Organic Inulin
Good

Organic inulin is a prebiotic fiber that supports digestive health by promoting the growth of beneficial gut bacteria. It is derived from natural sources like chicory root and is minimally processed. Inulin is valued for its ability to improve gut flora and enhance nutrient absorption.

Risks

Excessive consumption may lead to digestive discomfort such as bloating or gas.

Benefits

Inulin supports gut health by feeding beneficial bacteria and may improve bowel regularity.

See more about Organic Inulin →
Cocoa Powder
Good

Beneficial ingredient — whole-food or functional value in this product class.

Benefits

Cocoa powder contains antioxidants that may support cardiovascular health.

See more about Cocoa Powder →
Isomalto-oligosaccharides
Neutral

Isomalto-oligosaccharides are prebiotic fibers that can support digestive health by promoting beneficial gut bacteria. They are derived from natural sources and are considered safe for consumption. This ingredient is neutral as it provides fiber benefits without significant health risks.

Risks

Excessive intake may cause digestive discomfort in some individuals.

Benefits

They can improve gut health by acting as a food source for beneficial bacteria.

See more about Isomalto-oligosaccharides →
D-ribose
Neutral

D-ribose is a naturally occurring sugar that plays a role in energy production within cells. It is often used to support energy levels and recovery in athletes. While beneficial for energy metabolism, it is neutral due to its limited impact on overall health.

Benefits

D-ribose may support cellular energy production and improve exercise recovery.

Stevia
Neutral

Stevia is a natural, zero-calorie sweetener derived from the leaves of the Stevia plant. It is used as a sugar substitute without significant health concerns. Stevia is neutral as it provides sweetness without calories or adverse effects.

Benefits

Stevia offers a natural alternative to sugar, providing sweetness without calories.

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Peruvian Cacao
Neutral

Peruvian cacao is a natural source of antioxidants and flavonoids, contributing to heart health and cognitive function. It is minimally processed and retains beneficial compounds. While it offers some health benefits, it is classified as neutral due to its moderate impact.

Benefits

Cacao provides antioxidants that may support heart health and improve mood.

Natural Vanilla Flavor
Bad

Natural vanilla flavor is a catch-all term that can include various compounds derived from vanilla beans or synthesized to mimic vanilla taste. It lacks transparency and may include additives or processing aids. This ingredient is penalized for its lack of clarity and potential for containing unwanted additives.

Risks

Potential for containing additives or synthetic compounds not disclosed on the label.

See more about Natural Vanilla Flavor →

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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