Filippo Berio Pure Olive Oil 500ML

Common questions

Is Filippo Berio Pure Olive Oil 500ML healthy?

Filippo Berio Pure Olive Oil 500ML scores 85/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product contains both refined and unrefined olive oil, which provides a balance of flavor and health benefits.

How processed is Filippo Berio Pure Olive Oil 500ML?

Filippo Berio Pure Olive Oil 500ML is NOVA Group 2: Processed Culinary Ingredients.

Which ingredients drive Filippo Berio Pure Olive Oil 500ML's score?

In Scout's ingredient-by-ingredient analysis, Unrefined olive oil counts in its favor. The full breakdown, with why each one matters, is in the Key ingredients section on this page.

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Filippo Berio Pure Olive Oil 500ML

Filippo Berio
85 Excellent

Analysis updated August 2026 · How Scout scores

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At a glance

Beneficial ingredients 2
Harmful ingredients 0
Owned by Bright Food
Category Cooking Oils
Summary

This product contains both refined and unrefined olive oil, which provides a balance of flavor and health benefits. The presence of unrefined olive oil is beneficial due to its retention of natural antioxidants and polyphenols, contributing to heart health. However, the inclusion of refined oil indicates a moderate level of processing, which slightly impacts the overall score compared to higher-quality, minimally processed oils.

Key ingredients 2

Unrefined olive oil
Good

Unrefined olive oil retains more of the natural antioxidants and polyphenols found in olives. It is less processed, preserving its natural flavor and health benefits. This type of oil is beneficial for heart health due to its high monounsaturated fat content.

Benefits

Rich in monounsaturated fats and antioxidants, supporting heart health and reducing inflammation.

Refined olive oil
Neutral

Refined olive oil is a processed form of olive oil with a neutral flavor and higher smoke point. The refining process removes impurities but also reduces beneficial compounds like polyphenols. It is often used in cooking due to its stability at high temperatures.

Benefits

Provides a stable cooking oil option with a higher smoke point than unrefined oils.

Processing

Group 2 · Culinary ingredients

Processed Culinary Ingredients

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