San pellegrino sparkling mineral water
Summary
San Pellegrino Sparkling Mineral Water is a carbonated beverage that includes carbon dioxide as an additive, which contributes to its processing level. While the product is generally safe and free from harmful ingredients like artificial sweeteners or dyes, the presence of an additive and its classification as ultra-processed limit its score. The clean ingredient list and absence of other additives are positive aspects, but the processing level imposes a cap on the score.
At a glance
Key ingredients 3
Natural WaterNeutral
Natural water is the primary component of this beverage, providing hydration without any added sugars or artificial ingredients. It is sourced naturally, which may contribute to its mineral content, although specific mineral levels are not detailed here. The purity and source of the water can affect its overall quality and health benefits.
Carbon DioxideNeutral
Carbon dioxide is used to carbonate the water, giving it its sparkling quality. It is a naturally occurring gas and is generally considered safe for consumption in beverages. The carbonation process does not significantly alter the nutritional profile of the water.
Risks
Excessive consumption of carbonated beverages may lead to bloating or gas in sensitive individuals.
E290Bad
E290, or carbon dioxide, is used as a food additive to carbonate beverages. While generally recognized as safe, its classification as an additive indicates processing beyond natural carbonation. The use of additives can be a concern for those seeking minimally processed foods.
Risks
The presence of additives may be undesirable for consumers seeking natural or minimally processed products.
Processing
Ultra-Processed Foods
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