Sea Moss Citrus Berry Flavored Dietary Supplement

Vitamin E is a powerful antioxidant that helps protect cells from oxidative damage. It supports skin health and immune function. Its inclusion in supplements is beneficial for maintaining overall health.

Beneficial ingredient — whole-food or functional value in this product class.

Organic Irish Moss is a type of seaweed rich in minerals and vitamins, particularly iodine and potassium. It is known for its potential health benefits, including supporting thyroid function and providing antioxidants. Its organic status indicates minimal processing and absence of harmful chemicals.

Organic rose hips extract is high in vitamin C and antioxidants, supporting immune health and reducing inflammation. It is derived from the fruit of the rose plant and is valued for its nutritional benefits. The organic certification ensures it is free from pesticides and synthetic additives.

Vitamin B12 is essential for nerve function and the production of DNA and red blood cells. It is particularly important for vegetarians and vegans who may lack this nutrient in their diet. The methylcobalamin form is highly bioavailable and effective.

Purified water is used as a solvent and carrier for other ingredients. It is free from impurities and contaminants, ensuring product safety. It does not contribute any nutritional value or health risks.

Organic vegetable glycerin is a natural humectant and sweetener derived from plant oils. It is generally recognized as safe and is used to improve texture and moisture retention. It does not provide significant nutritional benefits.

Xylitol is a sugar alcohol used as a low-calorie sweetener. It is known for its dental health benefits, reducing the risk of cavities. However, excessive consumption may cause digestive discomfort.

Gum acacia is a natural gum used as a stabilizer and thickener. It is derived from the sap of the acacia tree and is considered safe for consumption. It does not provide significant nutritional benefits.

Citric acid is a natural preservative and flavor enhancer found in citrus fruits. It is used to add acidity and improve shelf life. It is generally recognized as safe but can cause irritation in sensitive individuals.

Orange oil is used for flavoring and is extracted from the peel of oranges. It provides a natural citrus flavor and aroma. It does not offer significant nutritional benefits but enhances the sensory profile of the product.