Ginger Lemon Kombucha Drink, 12 fl oz
Summary
This kombucha drink is made with high-quality organic ingredients, including kombucha culture, ginger root, and lemon peel, which contribute to its probiotic and antioxidant benefits. The product is minimally processed, with no artificial additives or harmful ingredients, resulting in a clean label and a healthy beverage choice.
At a glance
Key ingredients 15
Organic KombuchaVery Good
Organic Kombucha is a fermented tea beverage known for its probiotic content, which supports gut health. The fermentation process enhances its nutritional profile by producing beneficial bacteria. Being organic ensures it is free from synthetic pesticides and fertilizers.
Benefits
Rich in probiotics that can improve digestion and boost the immune system.
WaterNeutral
Water is a neutral ingredient that serves as a base for the beverage. It is essential for hydration and does not contribute any calories or nutrients. Its quality depends on the source and treatment processes.
Benefits
Essential for hydration and overall bodily functions.
Organic Raw Non-GMO Cane SugarNeutral
Organic Raw Non-GMO Cane Sugar is used as a sweetener and fermentation substrate in kombucha. Being organic and non-GMO indicates it is free from synthetic additives and genetically modified organisms. It provides energy but should be consumed in moderation.
Risks
Excessive consumption of sugar can lead to health issues such as obesity and diabetes.
Benefits
Provides a source of energy and aids in the fermentation process of kombucha.
Organic Kombucha CultureVery Good
Organic Kombucha Culture is essential for the fermentation process, introducing beneficial bacteria and yeast. It enhances the probiotic content of the drink, supporting digestive health. Being organic ensures it is cultivated without synthetic chemicals.
Benefits
Contributes to the probiotic content, promoting gut health and digestion.
Organic TeaGood
Organic Tea provides antioxidants and polyphenols, which have various health benefits. The organic certification ensures it is free from synthetic pesticides. It serves as the base for kombucha fermentation.
Benefits
Rich in antioxidants that can help reduce oxidative stress and support heart health.
Organic Ginger RootVery Good
Organic Ginger Root is known for its anti-inflammatory and antioxidant properties. It adds flavor and potential health benefits to the drink. Being organic ensures it is grown without synthetic chemicals.
Benefits
May help reduce inflammation and improve digestion.
Organic Crystallized GingerGood
Organic Crystallized Ginger provides a sweet and spicy flavor along with potential health benefits. It retains the beneficial compounds of ginger while being organic ensures purity. It is a natural source of antioxidants.
Risks
Contains sugar, which should be consumed in moderation.
Benefits
Offers anti-inflammatory benefits and adds a natural sweetness.
Organic Black TeaGood
Organic Black Tea is rich in antioxidants and provides a robust flavor to the kombucha. The organic certification ensures it is free from synthetic pesticides. It contributes to the overall health benefits of the drink.
Benefits
Contains antioxidants that support cardiovascular health and reduce oxidative stress.
Organic Black LimonGood
Organic Black Limon, also known as dried lime, adds a unique flavor and potential health benefits. It is rich in vitamin C and antioxidants. Being organic ensures it is free from synthetic chemicals.
Benefits
Provides vitamin C and antioxidants, supporting immune health.
Organic Lemon PeelGood
Organic Lemon Peel is a source of vitamin C and fiber, adding nutritional value and flavor. The organic certification ensures it is free from synthetic pesticides. It enhances the citrus profile of the drink.
Benefits
Rich in vitamin C and fiber, supporting immune function and digestion.
Lemon OilNeutral
Lemon Oil is used for flavoring, providing a concentrated citrus aroma. It is generally recognized as safe when used in small amounts. Its quality depends on the extraction method.
Benefits
Adds a natural citrus flavor to the beverage.
Lime OilNeutral
Lime Oil is used for flavoring, offering a fresh citrus note. It is safe in small quantities and enhances the drink's aroma. The quality depends on the extraction process.
Benefits
Enhances flavor with a natural lime essence.
Organic Cane SugarNeutral
Organic Cane Sugar is a sweetener that provides energy and aids in fermentation. Being organic ensures it is free from synthetic additives. It should be consumed in moderation due to its caloric content.
Risks
Excessive sugar intake can lead to health issues like obesity and diabetes.
Benefits
Provides energy and supports the fermentation process.
Organic Ginger JuiceGood
Organic Ginger Juice offers anti-inflammatory and digestive benefits. It enhances the flavor profile of the drink. Being organic ensures it is free from synthetic chemicals.
Benefits
May aid digestion and reduce inflammation.
Organic Whole Lemon PureeGood
Organic Whole Lemon Puree provides vitamin C and a natural citrus flavor. The organic certification ensures it is free from synthetic pesticides. It contributes to the nutritional value of the drink.
Benefits
Rich in vitamin C, supporting immune health and providing antioxidants.
Processing
Processed Culinary Ingredients
Get the full breakdown in the Scout app
Scan any product to see lab results, healthy alternatives, and your personalized analysis.
Download on theApp Store