Synergy The Real Kombucha, Pomelo Pink Lemonade – 16 fl oz

GT's Organic Raw Kombucha is a fermented tea beverage known for its probiotic content, which supports gut health. The organic certification indicates a lack of synthetic pesticides and fertilizers, enhancing its health profile. Its fermentation process also contributes to the development of beneficial acids and enzymes.

Pomelo juice is a natural source of vitamin C and antioxidants, which can boost the immune system. It is derived from the pomelo fruit, providing natural sugars and nutrients without added processing. The juice's natural sweetness and nutrient profile make it a beneficial ingredient.

Yuzu juice is valued for its high vitamin C content and unique citrus flavor, enhancing the nutritional profile of beverages. It is minimally processed, retaining most of its natural nutrients and flavors. The juice's antioxidant properties contribute to its health benefits.

Lemon juice is a natural source of vitamin C and citric acid, known for its antioxidant and alkalizing properties. It is typically used in its natural form, preserving its nutritional benefits. The juice can aid in digestion and enhance flavor without added sugars.

Jasmine extract is used for its aromatic properties and potential antioxidant benefits. It is derived from jasmine flowers, adding a natural fragrance and potential health benefits to beverages. The extract may also have calming effects and contribute to overall well-being.

Kombucha culture is essential for the fermentation process, producing probiotics and beneficial acids. It consists of a symbiotic colony of bacteria and yeast (SCOBY), which ferments the tea and sugar. This process enhances the beverage's probiotic content and potential health benefits.

Black tea is rich in antioxidants, particularly polyphenols, which can support heart health and reduce inflammation. It is a key ingredient in kombucha, providing the base for fermentation. The tea's natural compounds contribute to its health-promoting properties.

Green tea is known for its high antioxidant content, particularly catechins, which offer numerous health benefits. It is used in kombucha for its flavor and health-promoting properties. The tea's antioxidants can help improve brain function and support weight management.

Kiwi juice is a natural source of vitamins C and K, as well as dietary fiber, contributing to its health benefits. It is derived from the kiwi fruit, providing natural sweetness and nutrients. The juice's nutrient profile supports immune health and digestion.

Processed additive flagged under Scout's ingredient doctrine.