817045 10.6 oz MCT Oil Powder Creamer with Grass Fed Butter
Analysis updated September 2026 · How Scout scores
At a glance
Summary
This MCT Oil Powder Creamer features high-quality ingredients such as MCT oil from coconuts and grass-fed butter, both known for their beneficial fatty acid profiles. The inclusion of prebiotic fiber and milk protein adds nutritional value, supporting gut health and muscle maintenance. The product is minimally processed with no artificial additives, making it a clean option within its category.
Key ingredients 5
MCT OilVery Good
MCT Oil is a beneficial fat source that is quickly absorbed and used for energy. It is derived from coconuts and is known for supporting cognitive function and weight management. The medium-chain triglycerides are metabolized differently than long-chain fats, providing a quick energy source.
Benefits
MCT Oil supports energy levels and may enhance mental clarity and focus.
Grass-Fed ButterVery Good
Grass-Fed Butter is a high-quality fat source rich in omega-3 fatty acids and conjugated linoleic acid (CLA). It is derived from grass-fed cows, providing higher nutrient content compared to conventional butter. This ingredient supports heart health and provides anti-inflammatory benefits.
Risks
High in saturated fats, which should be consumed in moderation.
Benefits
Rich in beneficial fatty acids that support heart health and provide anti-inflammatory properties.
Isomalto-OligosaccharideGood
Isomalto-Oligosaccharide is a prebiotic fiber that supports gut health by promoting beneficial bacteria growth. It is a low-calorie sweetener and fiber source. This ingredient can improve digestive health and support immune function.
Risks
Excessive consumption may cause digestive discomfort in some individuals.
Benefits
Promotes gut health by feeding beneficial gut bacteria and supports digestive health.
Milk ProteinGood
Milk Protein provides a high-quality source of animal-based protein with a complete amino acid profile. It is derived from nonfat dry milk and supports muscle repair and growth. This protein source is beneficial for maintaining muscle mass and overall health.
Risks
May cause allergic reactions in individuals with dairy allergies or lactose intolerance.
Benefits
Supports muscle growth and repair due to its complete amino acid profile.
Tapioca StarchNeutral
Tapioca Starch is a neutral carbohydrate source used as a thickener and stabilizer. It is derived from the cassava root and is gluten-free. While it provides energy, it lacks significant nutritional benefits.
Benefits
Provides a gluten-free source of carbohydrates and acts as a stabilizer in food products.
Processing
Processed Culinary Ingredients
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