Raw Nutrition Vanilla Cookie Cream, Cream Of Rice

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Common questions

Is Raw Nutrition Vanilla Cookie Cream, Cream Of Rice healthy?

Raw Nutrition Vanilla Cookie Cream, Cream Of Rice scores 82/100 on Scout's independent analysis of ingredients, additives, and lab results — a fair-to-good score — solid, with tradeoffs. This product is minimally processed, consisting primarily of cream of rice and protein powder, which are simple and clean ingredients.

How processed is Raw Nutrition Vanilla Cookie Cream, Cream Of Rice?

Raw Nutrition Vanilla Cookie Cream, Cream Of Rice is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Raw Nutrition Vanilla Cookie Cream, Cream Of Rice

RAW Nutrition
82 Good

Analysis updated August 2026 · How Scout scores

$24.99 · 800 g · 25 servings · $0.89 / ounce
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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by The Quality Group
Category Cookies
Summary

This product is minimally processed, consisting primarily of cream of rice and protein powder, which are simple and clean ingredients. The absence of harmful additives, seed oils, or artificial ingredients contributes to its high score. Its processing level is low, reflecting a focus on whole-food components, making it a healthier choice compared to more processed alternatives.

Key ingredients 2

Cream of Rice
Neutral

Cream of Rice is a simple, minimally processed carbohydrate source. It is made from ground rice and provides a quick source of energy. It is generally well-tolerated and free from gluten.

Benefits

Provides a quick source of carbohydrates and is easy to digest, making it suitable for those with sensitive stomachs.

Protein Powder
Neutral

Protein Powder is a concentrated source of protein, often used to supplement dietary intake. The quality and source of the protein can vary, affecting its amino acid profile and digestibility. It is a convenient way to increase protein intake, especially for athletes or those with higher protein needs.

Risks

Potential risks include allergies or intolerances depending on the protein source (e.g., dairy, soy).

Benefits

Provides a concentrated source of protein that can support muscle repair and growth.

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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