Unsalted Butter Traditional Italian Butter

Common questions

Is Unsalted Butter Traditional Italian Butter healthy?

Unsalted Butter Traditional Italian Butter scores 95/100 on Scout's independent analysis of ingredients, additives, and lab results — one of the stronger scores in Scout's catalog. This product is made from cream and water, which are minimally processed ingredients, resulting in a high-quality butter.

How processed is Unsalted Butter Traditional Italian Butter?

Unsalted Butter Traditional Italian Butter is NOVA Group 1: Unprocessed or Minimally Processed Foods.

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Unsalted Butter Traditional Italian Butter

Burro Soresina
95 Excellent

Analysis updated June 2026 · How Scout scores

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At a glance

Beneficial ingredients 0
Harmful ingredients 0
Owned by Latteria Soresina
Category Butter
Summary

This product is made from cream and water, which are minimally processed ingredients, resulting in a high-quality butter. The absence of additives, preservatives, and seed oils contributes to its excellent nutritional profile. Its simple ingredient list and minimal processing make it a healthy choice within its category.

Key ingredients 2

Cream (milk)
Neutral

Cream from milk is a natural dairy product that provides rich flavor and texture to the butter without adding harmful substances.

See more about Cream (milk) →
Water
Neutral

Water is used to adjust consistency and is a common, harmless ingredient in dairy products.

See more about Water →

Processing

Group 1 · Minimally processed

Unprocessed or Minimally Processed Foods

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