ALOHA Chocolate Chip Cookie Dough Bar - 1.98oz

Brown rice protein is a plant-based protein source that is hypoallergenic and easily digestible. It is organic, which indicates minimal pesticide exposure and better environmental practices. Compared to animal proteins, it may lack some essential amino acids but is a good option for plant-based diets.

Pumpkin seed protein is a nutrient-dense plant-based protein rich in magnesium, zinc, and other minerals. Being organic, it ensures reduced chemical exposure and supports sustainable farming. It is a good source of protein for those avoiding animal products.

Sunflower seed butter is made from roasted sunflower seeds and sunflower oil, providing a creamy texture and nutty flavor. It is organic, which reduces pesticide exposure. While it offers healthy fats, it is high in omega-6 fatty acids, which should be balanced with omega-3 intake.

Tapioca fiber is a prebiotic fiber that supports digestive health by promoting beneficial gut bacteria. It is derived from the cassava root and is organic, ensuring minimal chemical processing. It can help improve gut health and support regular bowel movements.

Tapioca syrup is a natural sweetener derived from cassava root, often used as an alternative to corn syrup. It is organic, which reduces the risk of pesticide residues. While it provides sweetness, it is still a form of sugar and should be consumed in moderation.

Chocolate chips in this product are made from organic cane sugar, chocolate, cocoa butter, and vanilla extract. The organic certification ensures reduced pesticide exposure. While they add flavor, they also contribute to the sugar content of the product.

Vegetable glycerin is a sugar alcohol used to retain moisture and improve texture. It is generally recognized as safe and is derived from plant oils. While it is low in calories, excessive consumption can cause digestive discomfort.

Brown sugar is a refined sugar that contributes to the sweetness of the product. It is organic, which reduces the risk of chemical residues. However, it is still a refined sugar and can contribute to health issues if consumed in excess.

Cocoa nibs are small pieces of crushed cocoa beans that are rich in antioxidants and minerals. Being organic, they are free from synthetic pesticides and chemicals. They provide a crunchy texture and a rich chocolate flavor while offering health benefits.

Brown rice crisps are made from puffed brown rice and provide a crunchy texture. They are organic, ensuring minimal pesticide exposure. While they add texture, they are primarily a source of carbohydrates.

Natural flavor is a catch-all term for flavoring agents derived from natural sources. It is often highly processed and lacks transparency regarding its specific components. The lack of disclosure can be concerning for those with allergies or sensitivities.

Vanilla extract is a natural flavoring derived from vanilla beans, providing a rich and aromatic flavor. Being organic, it ensures minimal chemical processing and pesticide exposure. It enhances the flavor profile of the product without adding significant calories.

Unrefined sea salt — a minimally processed, natural source of sodium and essential trace minerals, and a legitimate whole-food seasoning. Treated as a positive ingredient.

Sunflower lecithin is an emulsifier derived from sunflower seeds, used to improve texture and consistency. It is organic, which reduces chemical exposure. However, as a processed emulsifier, it may not be necessary for those seeking minimally processed foods.