MUSH Maple Cinnamon Refrigerated Protein Bar - 2.3oz

Mush
62 Fair
2.3 oz
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Summary

The product contains several high-quality ingredients such as almonds, organic rolled oats, and honey, which contribute beneficial nutrients and are less processed. However, it is classified as highly processed due to the inclusion of milk protein concentrate and coconut oil, and the presence of added sugars like maple sugar. While it offers a good protein content, the overall processing level and added sugars slightly detract from its healthiness.

At a glance

Beneficial ingredients 5
Harmful ingredients 0
Category Protein Powders

Key ingredients 9

Almonds
Very Good

Almonds are a nutrient-dense nut rich in healthy fats, protein, and fiber. They provide essential vitamins and minerals such as vitamin E and magnesium. Their consumption is associated with improved heart health and reduced inflammation.

Benefits

Rich in monounsaturated fats that support heart health and provide anti-inflammatory properties.

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Organic Rolled Oats
Very Good

Organic rolled oats are a whole grain source of complex carbohydrates and fiber. They are minimally processed and provide sustained energy release. The organic certification ensures they are free from synthetic pesticides and fertilizers.

Benefits

High in soluble fiber, which can help lower cholesterol levels and improve digestive health.

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Honey
Good

Honey is a natural sweetener with antioxidant and antimicrobial properties. It is less processed than refined sugars and contains trace amounts of vitamins and minerals. Its glycemic index is lower than that of table sugar, providing a more gradual energy release.

Risks

Excessive consumption can contribute to elevated blood sugar levels.

Benefits

Contains antioxidants that may help protect cells from damage.

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Milk Protein Concentrate
Good

Milk protein concentrate is a high-quality protein source derived from milk, containing both casein and whey proteins. It provides a complete amino acid profile essential for muscle repair and growth. Its inclusion supports the protein content of the product effectively.

Risks

May cause digestive issues for individuals with lactose intolerance.

Benefits

Provides a rich source of essential amino acids necessary for muscle maintenance and growth.

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Coconut Oil
Neutral

Coconut oil is a saturated fat that is solid at room temperature and often used for its flavor and texture. It contains medium-chain triglycerides (MCTs), which are metabolized differently than other fats. While it has been popularized for potential health benefits, its high saturated fat content is controversial.

Risks

High in saturated fats, which may increase LDL cholesterol levels if consumed in excess.

Benefits

Contains MCTs that may provide a quick source of energy.

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Maple Sugar
Neutral

Maple sugar is a natural sweetener derived from the sap of maple trees. It is less processed than refined sugars and contains trace minerals. However, it is still a sugar and should be consumed in moderation.

Risks

Excessive consumption can lead to increased blood sugar levels.

Benefits

Provides a natural source of sweetness with trace minerals.

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Vanilla Extract
Neutral

Vanilla extract is used for flavoring and is derived from vanilla beans. It is a natural ingredient that adds aroma and taste to foods. The extract is typically alcohol-based, which helps preserve its flavor.

Benefits

Enhances flavor without adding significant calories or sugar.

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Salt
Neutral

Salt is used to enhance flavor and preserve food. It is essential for maintaining fluid balance and nerve function in the body. However, excessive intake can lead to health issues such as hypertension.

Risks

High sodium intake can contribute to elevated blood pressure.

Benefits

Essential for maintaining electrolyte balance and proper muscle function.

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Cinnamon
Good

Cinnamon is a spice with antioxidant and anti-inflammatory properties. It is used for flavoring and has been associated with potential health benefits such as improved blood sugar control. Its inclusion adds both flavor and potential health benefits to the product.

Benefits

May help improve insulin sensitivity and lower blood sugar levels.

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Processing

Group 4 · Ultra-processed

Ultra-Processed Foods

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